We are searching data for your request:
*updated* Top leftcarom seed Bottom leftfennel seeds Top rightcardamom Bottom rightclove. If you don't have all of these spices, you can still make the tea. Sometimes I add ginger
I use this to crush cardamon, but you break it it with a spoon as well.
Warm up the water. I'm making 1 serving so I like to add 50/50 milk. Up to you how milklyyou prefer tea
Add the ingredients and Steep the tea for 3-4 minutes.
Add the milk (I use 2%) and wait until it boils. Once it reaches a boil, take it off and strain.
And there you have a yummy cup of Indian chai tea :) *i like to add brown sugar at the end, but feel free too add your choice of sweetener once the tea is boiling*
Copyright By anticor11.org
I can't take part in the discussion right now - I'm very busy. I will be released - I will definitely express my opinion on this issue.
Yes, it is also ...
Yes, happens...
I read on the site (computer problems) positive reviews about your resource. I didn't even believe it, but now I was convinced personally. It turns out that I was not deceived.
I am finite, I apologize, but it does not come close to me. Can the variants still exist?