How to cook chicken fricase


To get the best, you must use the best...this is where a pressure cooker comes handy.

First start by making the rice.(I'm using a rice cooker) Add the 3 cups of rice to your rice cooker.

After rinsing rice thoroughly, add 3 1/4 cups of water into container and place in rice cooker. Add salt to taste and a tablespoon of oil. Set to quick cook.

To make the fricase, Start with 3 or 4 peeled golden potatoes.

A 15 oz can of tomato sauce

1 tbs veg. Or canola oil

Add oil to pressure cooker pot

Add chicken to your pot

Add adobo seasoning to your chicken

Add spanish cooking wine to the pot

Add lemon juice

You can also substitute sour orange for lemon juice(optional)

Add garlic

Very important! Add a liberal amount of salt.

Use any color bell pepper you prefer.

Add chopped bell pepper

Cut your potatoes into quarters and add to pot.

Add minced/chopped yellow onion

Add half a can of tomato sauce

Add half can of water

Add food coloring

Add cumin

Add complete seasoning

Give it a good mix

Add pot to pressure cooker and set for 35 min on high pressure.

Once timer is done, release pressure by opening valve. Wait for all the pressure to release before opening cooker. (Notice the red ball at the top will go down once pressure has dissipated)

Th red ball will lower once all pressure is released like so

Swimming pool of yummy goodness!

The end result, heavenly goodness!!

Please feel free to add any accompaniments to the dish such as soda crackers, spanish olives, etc. Variation: use dry chorizo instead of chicken.


Watch the video: Simple Chicken Fricassee Recipe


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